Napoli Hybrid Freestanding Pizza Oven

Effortlessly create delicious, crispy pizzas with the Napoli Hybrid Countertop Pizza Oven. This innovative oven combines the convenience of a countertop appliance with the superior performance of a traditional brick oven, delivering perfectly cooked pizzas every time. With easy-to-use controls and an efficient heating system, you can enjoy restaurant-quality pizza at home.

Features

• Pizza Capacity:

  • Two 10" pizzas

  • One 12" pizza

• 100% Italian Craftsmanship:

  • Designed and built in Italy since 1978

• Heating Performance:

  • Heats up to 900°F safely

  • Reaches 750°F within 30 minutes or less

  • Quick rebound time to maintain ideal stone temperature for Neapolitan pizza

• Durability & Design:

  • Solid welded bent-steel dome engineered for all weather

  • Sleek modern design with alloy handles, durable metal gas knob, and ignitor button

  • Combine with Portable Cart add-on for easy mobility

• Safety Features:

  • Safe-to-touch exterior when in use

  • Fully insulated with rock wool for efficient heat retention

  • Taller metal cylinder feet protect cooking surface and improve oxygenation

  • Pilot light included in Mangiafuoco and Marinara models for added safety

• Easy Maintenance:

  • Fully removable burner assembly

  • Rear servicing panel for easy access and maintenance

• Optimized Heat Retention:

  • Advanced insulation and heat flow for superior retention and faster heat-up

  • Redesigned chimney entrance works with increased BTUs—no damper needed

• Improved Oxygenation:

  • Strategically placed ports beneath the burner for efficiency and improved airflow

• Energy Efficiency:

  • 12 cm of insulation around cooking chamber maximizes heat retention and reduces energy use

• Space-Saving Design:

  • Certified for 1-inch clearance to combustibles, suitable for tight spaces

• Cooking Versatility:

  • Ideal for pizzas, roasts, steaks, vegetables, breads, desserts, and more

Specifications

• Series Name: Napoli
• Type: Counter
• Power: Upgraded 54,000 BTU Burner: Larger, more powerful burner
• Chamber Type: Single - Fire in Cooking Chamber
• Fuel Type: Propane (Stock), Natural Gas (with Conversion Kit) or Wood
• BTU Rating: 54,000 BTUs
• Fuel Time: 20 hours on max setting with a 20 lbs. propane tank
• Max Temperature Rating: 900°F / 482.2°C; the highest on the market
• Cooking Surface Area: 20"D, 24"W, 14"
  
• Weight: 270 lbs. w/ cart | 220 lbs. countertop.
• Included Accessories: Oven door & cooking stones
• Pizza Capacity: Two 10 Inches Pizzas | One 12 Inches Pizza

Dimensions

• Width: 31 Inches
• Depth: 33 Inches
• Height: 24 Inches (47 Inches with Chimney)
• Countertop Box Dimensions: 35 x 33 x 25
  
• Cart's Box Dimensions: 9 x 37 x 29

Manuals

Napoli Hybrid Manual

Napoli Product Specification

Napoli Assembly Guide

Fontana Forni 2020 Catalog