Marinara Wood Fired Countertop Pizza Oven

Our largest, residential, wood fired pizza oven, the Marinara Countertop was designed from the ground up to cook perfect, Italian wood-fired pizza. Even with its ample interior space, this oven heats up its floor surface to 750°F in just 30 minutes, allowing you to create pizza cooked to perfection on the wood-fired stone. Consuming 5x less wood than a traditional ceramic pizza oven, the Marinara Countertop is not only more efficient, it is also portable; making it an ideal pizza oven for the backyard, outdoor kitchens, & food trailers. For Neapolitan pizza lovers, the optional Saputo stones allow you to cook pizza at 850°F / 454.4°C without burning the bottom of the dough. And because its a Fontana, you can rest assured that its engineered to perform & built to last.

Features

• Even Heat Distribution: The unique cooking chamber design ensures uniform heat distribution, avoiding hot spots.
• Corrosion Resistance: The electro-galvanized and powder-coated exterior provides excellent protection against corrosion.
• Temperature Control: The stainless steel damper control allows for precise temperature control for maximum heat retention
• Energy Efficiency: The 12 centimeters of insulation surrounding the cooking chamber maximizes heat retention and cooking efficiency, reducing energy usage. On average, it consumes 5x less wood than a traditional ceramic pizza oven.
• Minimal Space Needed: Certified for 1-inch clearance to combustibles making it easily located into tighter spaces without any safety concerns.
• Cooking Versatility: Make pizzas, roasts, steaks, vegetables, breads, desserts, and more.
• Intertek-ETL Certified: Our ovens are in compliance to North American safety and compliance to published industry standards in the United States and Canada.
• Saputo Stone Compatibility: Made of a unique alluvial clay to provide exceptional heat retention and moisture absorption, no other stone gives you the same level of quailty.

Specifications

• Manufacturer: Fontana Forni
• Chamber Type: Single - Fire in Cooking Chamber
• Fuel Type: Wood
• Max Temperature Rating: 900°F / 482.2°C; the highest on the market
• Pizza Capacity: Three 12" pizzas | four 10" pizzas
• Weight: 385 lbs. w/ cart | 331 lbs. countertop
• Included Accessories: Oven door, wood holder & cooking stones
• Warranty: Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber.

Dimensions

• External Dimensions: 42 Inches D x 39 Inches W x 77 Inches H
• Internal Dimensions: 32 Inches D x 32 Inches W x 16 Inches H
• Cooking Surface Area: 32 Inches D, 24 Inches W, 16 Inches H

Manuals

Marinara Manual

Marinara Countertop Specs